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Elena Poverenov


Elena Poverenov

The Volcani Center, Israel

Biography

Elena Poverenov has completed her PhD in Organic Chemistry from Weizmann Institute of Science in 2009 and Post-doctoral studies in Polymers and Material Chemistry in Weizmann Institute of Science. Since 2011, she is working as a Research Scientist in the Institute of Postharvest and Food Sciences at Agricultural Research Organization, The Volcani Center. Her research group is implementing new advanced approaches from chemical science to improve quality and safety of food and agricultural products. She has published 30 papers in international journals including top journals, such as Nature and JACS and has been serving as an Editorial Board Member.

Abstract

Abstract : Utilizing nanotechnologies for development of active edible coatings to improve quality and storability of food