Equipments and Techniques
Food processing equipment’s and latest techniques that are being used in the field of Food science and technology along with food industries and the study about the principles, operation and maintenance of food processing equipment’s.
- Â Ultraviolet Irradiation
- Microscopy and Spectroscopy
- Application of RFID in Agri-Food Sector
- Microbial Decontamination of Food by Electron Beam Irradiation
- Separation of Functional Macromolecules and Micromolecules: From Ultrafiltration to the Border of Nanofiltration
- Hyperspectral Imaging Technology for Rapid Detection of Various Microbial Contaminants in Agricultural and Food Products
- Statistical Process Control Implementation in the Food Industry
- Supplementation Techniques
- Biosensors and Other Devices
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XV International Conference on Food Science and Biotechnology
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ICASFE 2016 18th International Conference on Agricultural Science and Food Engineering
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ICBAE 2016 International Conference on Biotechnology and Agriculture Engineering
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Equipments and Techniques Conference Speakers
Recommended Sessions
- Cereal Chemistry and Sea Food Chemistry
- Chemistry behind Meat and Poultry Processing
- Chemistry of Food
- Entrepreneurs Investment Meet
- Equipments and Techniques
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- Functionality and Behaviour of Hydrocolloids
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- Recent Advancement in Food Science and Food Business
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