Food Science and Technology

Food science draws from many disciplines such as biology, chemical engineering, and biochemistry in an attempt to better understand food processes and ultimately improve food products for the general public. As the stewards of the field, food scientists study the physical, microbiological, and chemical makeup of food. By applying their findings, they are responsible for developing the safe, nutritious foods and innovative packaging that line supermarket shelves everywhere.

The food you consume on a daily basis is the result of extensive food research, a systematic investigation into a variety of foods’ properties and compositions. After the initial stages of research and development comes the mass production of food products using principles of food technology. All of these interrelated fields contribute to the food industry – the largest manufacturing industry in the United States.

  • Food Ingredient Technology
  • Human Sensory Systems and Food Evaluation
  • Postharvest Technology of Fruit & Vegetables
  • Water-Solid Interactions
  • Advanced Analytical Techniques in Agriculture
  • Food Lipids
  • Food Proteins
  • Developments in food technology
  • Food grading
  • Biological and Food Process Design

Related Conference of Food Science and Technology

March 8-10, 2018

21st Euro-Global Summit on Food and Beverages

Berlin, Germany
June 18-19, 2018

European Aqua congress

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May 24-25, 2018

11th Global Summit on Aquaculture & Fisheries

Osaka, Japan
02-03 July 2018

11th International Veterinary Congress

Berlin, Germany
July 25-26, 2018

21st International Conference on Food & Nutrition

Vancouver, Canada
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12th World Congress on Aquaculture & Fisheries

Hong Kong
August 28-29, 2018

World Aquaculture and Fisheries Congress

Amsterdam, Netherlands
August 30-31, 2018

International Conference on Food Safety and Health

| Dubai, UAE
September 10-12, 2018

13th International Conference on Agriculture & Horticulture

Zurich, Switzerland
September 14-15, 2018

19th Global Summit on Food & Beverages

Richmond, Virginia, USA
September 12-13, 2018

Global Summit on Agriculture Technology and Food Science

Richmond, Virginia, USA
September 17-19, 2018

9th International conference on Fisheries & Aquaculture


Vancouver | British Columbia | Canada
September 24- 25, 2018

World congress on Plant Pathology

Dallas, USA
October 15-17,2018

10th World Congress on Food Science & Safety

Osaka, Japan
October 29-30, 2018

6th Global Summit on Plant Science

Valencia, Spain
Nov 19-21, 2018

13th World Congress on Aquaculture & Fisheries

Melbourne, Australia
November 22-23, 2018

International Conference on Agriculture, Food and Aqua

Cape Town, South Africa
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14th Annual Conference on Crop Science and Agriculture

Bali, Indonesia
December 03-04, 2018
10 Plenary Forums - 1Event

International Conference on Food Science & Regulatory

Chicago, Illinois, USA

21st Global Summit on Food Processing, Safety & Technology

December 03-04, 2018 Chicago, Illinois, USA
December 10-12, 2018

World Congress on Food and Nutrition

Dubai, UAE

Food Science and Technology Conference Speakers

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